Arroz con Leche – Brown Rice Pudding
I grew up eating “arroz con leche.” It is still one of my favorite desserts and it’s so easy to make. Every country has its own version of rice pudding, but I’m sharing the best and most simple one....
View ArticleBreakfast Energy Wrap
Ingredients: 1 whole grain tortilla 2 tablespoons peanut or almond butter 1 small banana, sliced 1 handful berries (ex. blueberries, raspberries, etc) sliced almonds or crushed walnuts to sprinkle on...
View ArticleVegan Blueberry Pancakes
You are going to love these light and delicious pancakes. There’s no guilt involved! Ingredients: 1 cup whole wheat flour 1 cup almond or soy milk 1/4 cup apple sauce grape seed or olive oil 1/4 cup...
View ArticleNew Cookbook, New Recipes
Here it is folks, our Daniel Fast cookbook, Holy Bites, is finally here. It includes some edited and updated recipes on this blog, plus some new surprises such as Gazpacho, my Datelicious Ice Cream and...
View ArticleBrazilian Vegan Feijoada
Feijoada is a popular Brazilian bean stew prepared with lots of meat. I can’t continue describing it because it wouldn’t be nice, considering many of us are having meat withdrawals by now. The good...
View ArticleVegan Meatloaf and Mushroom Gravy
One of my favorite comfort foods is meatloaf and I have to admit, this “meatloaf” does not taste like a real meatloaf but it’s really good, as good as vegan meatloaf gets! It’s a great way to use...
View ArticlePotato and Roasted Bell Pepper Soup
This potato soup has been approved by a two-year old. Just saying… The bell rang and I hurried home from work to play with my two-year old daughter Bella. Her latest and most favorite activity is to...
View ArticleWild Rice Stuffing
This wild rice stuffing was inspired by a Christmas stuffing made by Giada de Laurentiis. I cooked it for my family’s Christmas dinner and it was a hit and it had bacon in it. So, of course, I had to...
View ArticleFruit Stacks With Coconut Whipped Cream
So it’s that time of the year again! Happy 2014! The holidays are coming to an end and my church is preparing to start our annual time of fasting and consecration. There’s no better way to start the...
View ArticleSurvival Sweets
Why do we crave sweets? Why do we find sweets so tempting? We are born with an innate desire for sweetness. Beginning with mother’s milk, for a baby, sweetness means survival. For some of us adults,...
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